Once we got to Arica, we went to a local market to get lunch. I like eating lunch in markets because it's a good way to sample the local food, we're usually the only tourists there, and it's cheap. We sat down in a food stall that had a menu without prices, which I didn't think was a big deal. When we got the check, it was 9,300 pesos (over $18). We were used to paying $4-6 for lunches in Ecuador and Peru, and even though I knew Chile was more expensive, this seemed too expensive. I looked at Magge, my personal Spanish negotiator, but she said it was fine. Not knowing what else to do, I paid the bill. As we walked around the market afterwards, we noticed that the other restaurants were advertising meals that would have cost us a third of what we had paid. Even though it wasn't that much money, I was still really irritated that we were fleeced. We had just arrived via an overnight bus and hour car ride across the border without getting more than an hour of sleep, so I'm going to blame that.
Besides getting cheated, we did not do much in Arica. We tried to catch up on sleep before heading into town to get dinner. The city has a pleasant, but not exceptionally beautiful or exciting, pedestrian center and little else. The guidebook gushed about a church designed by Gustave Eiffel to the point we were almost expecting it to be better than the Eiffel Tower, but it didn't look like much from the outside. The next day, we walked down to the beach before had had to catch our bus. The water was really cold, and the beachfront smelled putrid thanks to huge piles of dead crabs. I don't know what caused that, but the only other time I've seen that many crab shells piled like that was when we went to my friend Brett's place in Maryland and caught and ate seven dozen blue crabs.
Upon leaving Arica, we rode a bus for four hours (very short trip by Chilean standards) through the Atacama Desert to Iquique. It's strange traveling through such a desolate environment (the Atacama is the world's driest desert) and come upon a city all of a sudden. How and why are there cities here? Mining. First nitrate mining, and more recently copper mining. Iquique is an interesting city on a narrow strip of land sandwiched between the Pacific and desert mountains. Its late 19th century nitrate mining heyday is evident along the pedestrian boulevard running the middle of the city; the wood planked sidewalks fronted by wood Georgian buildings made it look like a Wild West town, and one of the more unique cities we've visited.
Wild West-esque wood buildings and sidewalk
Today, Magge and I got some rare alone time as we each had errands to run. Despite my terrible Spanish (as well as the Chileans' terrible Spanish - sorry Gonzalo), I was able to secure bus tickets to San Pedro to Atacama, plane tickets to Patagonia, and a decent lunch. I also discovered that I love banana juice with milk, which I've been reluctant to try over the past few months. If there's one thing I'll miss about South America, it's the fruit juice. I walked down the beach, and the water is even colder than it was in Arica (if you're wondering why water so close to the equator is frigid, it's due to the Humboldt Current). That didn't stop the hundreds of vacationers from playing in the water, though.We haven't done much our first few days in Chile (at least relatively to our frenetic pace the last month in Peru), but it has been nice to take it easy before we race to the southern tip of the continent.
Iquique beach at sunset
The names of Chilean places seem easier to remember than those polysyllabic names found in Peru.
ReplyDeleteIt's interesting to read about the Humboldt Current. Thanks for activating the link. It makes it a lot easier to research the many different peculiarities found in other parts of the world.
What exactly is banana juice? It is easy to see how you can extract juice from an apple or an orange but a banana I have a hard time with that one.
It's just blended bananas and milk, and whole day's recommended allowance of sugar. I'm also a big fan of strawberries and milk. Magge likes the mango with milk and pineapple with milk.
ReplyDeleteThat was your lunch almost every day when you were about 8 months and upward. Every time you heard the blender you used to come crawling full speed into the kitchen thinking it was your shake. Then you are not drinking something too exotic. You are also getting a good dose of potassium. Doesn't the milk with pineapple taste a bit off though?
ReplyDeleteSo when do you leave for Patagonia?
ReplyDeleteKind of like passing from Alabama into Tennessee - a noticeable improvement. Keep extra good notes on Patagonia so I can pick your brain for a good place to fish. Keep your guard up! I think some of the locals can sense when a tired tourist arrives.
ReplyDeletelove dad
There are so many small towns. That is good and bod. I am sure that prices vary from stall to stall. We found that in many places, but how do you know unless you by something at many stalls.
ReplyDeleteWhen we arrive in Chile to meet you I want you two to do our bidding. You are such veterans. I am Numbero Uno Gringo and always will be. Your travels are so informative I wish I could keep you with us. MArcia thinks she has it all together but truthfully we are easy marks. I need to travel with someone who knows what they are doing. Thank goodness for Marcia who does help in some areas.
I love following your travels.
Lee
I checked out your upcoming trip to Pantagonia. That should be an exciting trip. Dad will be following this trip very closely as well as other places offering excellent flyfishing adventures. (Looking closely at the world wall map I noticed names of places in Chile resemble a lot to those in California. Don't you think so?) I need to write down all the places you have visited in South America so I can remember them and pronounce them correctly when telling others about your trip.
ReplyDeleteCAVEAT: (from a concerned mom) Deal with nice people in a foreign country the same way you would deal with off-putting ones: with heightened circumspection and mistrust.
As always, lots of love!
Wow,it's really clean and beautiful for a populated area. On the tower some of the doors and windows look like chess pieces. Is that the flag of Chile at the top?
ReplyDeletemiss you so much,Liam
xoxoxoxoxoxoxoxoxoxoxoxoxoxoxoxo
Liam, that is the flag of Chile. Iquique was pretty clean, but Arica was pretty dirty.
ReplyDeleteMike - no worries, my guard is always up. Also, I´m sure you could get some great last minute deals on trips down to Patagonia - why don´t you come meet us! Don´t forget, my mom and lee are meeting us three times, so you can also if you´d like :-) Why not come to New Zealand! we met a girl in Peru who said we could stay with her family when we go to New Zealand, so I´m sure they wouldn´t mind one more person.
ReplyDelete